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Showing posts from March, 2012

Pemain Terbaik Piala Dunia 2018 ini_1_Best Players of World Cup

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Buy Coffee

Buy Coffee  (Dalam Bahasa Indonesia Beli Kopi ) If you want to buy coffee, I sell coffee with Coffee Price Today . Order Online . = - MINIMUM ORDER for EXPORT is 1 kg. It will be sended through Air Cargo. The profit will be used to help coffee farmers such as Pruning Shears Give Free of Charge to Coffee Farmers  and training organic and entrepreneurs coffee quality as well as baristas training by using moderen roaster of coffee .  For more information, please click page Goldenways Coffee .  I do thank  Buyers of my coffee and Their Testimony .   - Mindestbestellmenge fuer Export is 1 kg.  Senden durch Air cargo zu Ihrem Hause in Ihrem Landes. Der Gewind wind verwendet, um Kaffeebauern zu helfen. - Minimum order voor export is 1 kg.  Het zal worden gestuurd via Air Cargo.    Verzenden via Air Cargo bij u thuis op UW LAND.   Der winstzal woden gebruikt om koffieboeren te helfen.  - Commande minimum pour l'expotation est de 1 kg. Il vous sera envoy

Coffee Roaster, Coffee Maker and Coffee Cupping Session

Coffee Roaster, Coffee Maker and Coffee Cupping Session It was a great time to have extraordinary experience from Cupping Session with Coffee Stakeholders at Samosir Island. The cupping session was: Location : Hotel Tiga Besar, Pangururan City, Samosir Regency, North Sumatra Province of Indonesia. Date: Saturday, 10 March 2012  Participants :   Sabam Malau (Chaiman of  NSCF-North Sumatra Coffee Forum) Jornang Sinaga (Member of SCF-Samosir Coffee Forum; He is also a coffee farmer) Monang Gurning (Member of SCF-Samosir Coffee Forum; He is also a coffee farmer) Mangisi Dedy Putrawan Sinaga (Coffee Processor at Samosir) Sardi Gurning (Coffee Agent/Collector at Samosir) Marie-Anne Rogers (Coffee Technician at Masteroast, Peterborough, United Kingdom)    The objective of the cupping session: To expose cupping method to farmers, processor and agent of coffee at grass root level. To let them experience their coffee taste, and to educate them the correlation

Laboratory of Coffee Cupping

Laboratory of Coffee Cupping. Laboratorium Uji Cita Rasa Kopi. To create taste of coffee is a science and art.  Menciptakan cita rasa kopi adalah ilmu dan seni. Coffee Cupping Laboratory of mine. I sell only green bean, roasted bean and ground of coffee which pass the cupping test. Laboratorum Uji Cita Rasa milikku. Saya menjual hanya biji hijau, biji sangrai dan bubuk kopi yang lulus Uji Cita Rasa. Photo 1. Cupping Laboratory of mine See more: Photo 1. Cupping Laboratory of mine .   Laboratorum Uji Cita Rasa milikku . Photo 2.  Cupping glass, roasted bean and green bean.    Gelas Cicip, Biji Sangrai, dan Biji Hijau. Photo 3.  Grinding.    Pe nggilingan . Photo 4.  Fragrance.  Wangi. Photo 5.  Writing on Cupping Form.  Mengisi Cupping Form Photo 6.  Pouring of hot water.  Menuangkan air panas. Photo 7.  Spoon.  Menyendok. Photo 8.  Tasting.  Mencicipi. Photo 9.  Roaster Machine  (right), Hand Grinder (black) and Electric Grinder (red).  Mesin Peny